Old School Meatloaf

A few years ago, a very hungry (and handsome!) man came into my life...and he loved to eat. And while he loves to dine on fine foods and ethnic delights, there is also a special place in his heart for hearty meals of meat and potatoes.

Thus, I set out to find a delicious meatloaf recipe — one that even I could enjoy despite the fact that I've never craved meat in loaf form. It just doesn't sound tasty to me. I promise, however, that this recipe will not disappoint! And better yet, the recipe makes about 6 servings, so I split it into two loaves and pop one or both in the freezer...which means easy and delicious weeknight dinner!

This recipe is from Sara Moulten (she used to be on the Food Network) — I tried to find the recipe online but couldn't find the same one. I made some adjustments to the original recipe and included them in my version below.